Establishing a framework for short courses in the Food and Fibre sector is the aim of a project seeking to present learners with a cohesive offering of micro-credentials based on an agreed definition amongst industry. The project is being led by Dairy Training, the Food and...
[caption id="attachment_1072" align="alignleft" width="300"] A new website, techenabledlearning.nz, is providing technology-enabled learning resources and information to educators and providers in farming, forestry, horticulture and fishing, but is also a valuable tool to those of other disciplines as well.[/caption] A new website developed from the experiences of...
Excellence in vocational education is not only the goal, but the expectation for the Food and Fibre Sector. The Food and Fibre Centre of Vocational Excellence (FFCoVE) was set up to provide cohesion across the sector with clearly defined learning pathways and career opportunities, but it...
A ground-breaking Memorandum of Agreement (MoA) has been signed between The Food and Fibre Cove (FFCoVE), a Centre for Vocational Excellence; and Te Pūkenga, New Zealand Institute of Skills and Technology. The agreement was signed by Te Pūkenga Chief Executive Stephen Town and FFCoVE Chair Dr...
EIT has officially launched the Food and Fibre Centre of Vocational Excellence (CoVE) with a formal welcome onto EIT’s marae Te Ara o Tāwhaki....
The Food and Fibre CoVE Board has appointed Paul Hollings as its inaugural General Manager....
The Food and Fibre CoVe announces the appointment of seven Directors to the CoVE Board. Joining the Board, are Prue Younger, Turi Ngatai, Wiremu McMillan, William Beetham, Sandy Scarrow, Glen Harkness, and Ben Allomes....